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PRODUCT DETAILS
NUTRITION FACTS
Please refer to each product's respective page for this information.
DIRECTIONS OF USE
Simple and Easy 3 Steps
- Add 200~250ml of cold water or soy milk in a shaker bottle
- Add 1 serving of Tryall whey protein
- Shake it until evenly blended.
Precautions:
- It is recommended to use water temperature below 40°C for preparation.
- Abundant foam is a normal phenomenon when preparing this product, shake 1-2 times, then allow to stand for about 30-60s to reduce the foamy feeling, then it can be consumed.
- The suggested preparation method can be adjusted according to personal preference and serving size
SHIPPING & RETURNS
- Free Shipping Canada for Orders 99CAD+
- Store in a cool, dry place. Do not use if seal is broken or missing.